Closing the gap between preparation and sale
Busy baristas don’t always have time to perfectly sync their work with the POS system.
The problem
When counts are off, it’s hard for owners to know whether they’re losing money to waste, theft, or process gaps.
The solution
System Latte tracks beverages at the point of preparation, then reconciles that count against recorded sales over time.
Impact
Owners get a clearer picture of operations and can spot anomalies faster.